Trumpfheller Family Site

This chili makes the house smell wonderful on a cold, brisk day!!  Not spicey at all, just good hearty taste!!  I took a couple recipies that sounded good and made them into one!!

• 2 lbs Ground Beef
• 1 Green Pepper
• 2 Cloves Garlic
• 1/2 Onion
• 3 (15 ounce) can kidney beans, drained and rinsed
• 2 Cans diced tomatoes
• 1 large can tomatoe sauce
• Sugar/salt/pepper/Chili Powder

1. Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and crumble.
2. In a crock pot ingredients. Bring to a boil, then reduce heat to low, cook 8-10 hours.  Salt/Pepper/Chili Powder/Sugar to taste!!